Whether you are an amateur or professional chef, you will find that there are certain appliance that your kitchen cannot do without. These appliances greatly define the functionality of the kitchen and make everyday activity therein worth pursuing. Let us therefore look at the 10 must have things for every kitchen in a home.
#10. A wooden spoon
We are all familiar with the saying, ‘if you can’t take the heat, get out of the kitchen’. Well, with a wooden spoon, you will definitely stay in the kitchen a little longer. Their inability to melt at high heat, as opposed to their plastic counterparts, makes them the perfect fit for all scooping and stirring needs.
#9. Locking tongs
A pair of locking tongs also finds itself in the list of the top 10 must-haves in every kitchen. They may not be frequently used in many homes but in professional kitchens, they serve a wide range of functions that include turning and tossing, stirring and flipping as well as plating and placing. Their patented mechanism that facilitates the opening and closing with one hand is an excellent added advantage to this tool.
#8. Chef knife
An ideal kitchen cannot indeed be worthy of the term if it lacks a proper chef knife. This is perhaps one of the kitchen appliances that come in many varieties. They may differ in size, shape and material but when it comes to choosing a perfect chef knife, always go for one that offers utility and durability in one package.
#7. Knife honer
One of the measures of a good chef knife is its durability and in order to make it last, a knife honer is of great necessity. The honer ensures that the edges are properly aligned and therefore protects the knife against damages that may have been caused to it due to irresponsible use such as cutting on glass, metal, porcelain or anything frozen solid. In order to maximize the efficiency of any kitchen knife, it is advisable that they be honed every time they are used.
#6. The Kitchen Scale
The main purpose of this tool is to provide measurement in the kitchen. It is an ideal tool for those who believe that things must be weighed as opposed to being measured by volume. It can therefore be used to define exact quantities when preparing food, which makes it of great benefit to people, especially those on a meal plan.
#5. The OCD chef cutting board
This refers to a cutting board with etched-in measurements that is designed to facilitate precision cutting. This cutting board is made of bamboo which is not only strong but also environmentally-friendly and has natural antibacterial properties.
#4. Deep fryer
A deep fryer is, as the name suggests, used for deep frying in the kitchen (more here: www.deepfryme.com). It has special features such as timers, automatic devices for raising or lowering the basket into the oil, ventilation systems to reduce frying odors among other measures that ensure you are not only safe from the spurting oil but the food is well-prepared as well.
#3. Instant read thermometer
This tool is used to read the internal thermometer of food. This measure is often necessary in determining the safety of food for consumption as well as knowing when food is ready.
#2. All-clad fry pan
This is yet another essential component of every kitchen. They are distinguished by great durability and their ability to distribute heat evenly. They also come in a variety of shapes including the gently-sloping sides and the straight-sided ones.
#1. Squeeze bottles
This tool is mainly used for dispensing fluid, and is powered by squeezing the container by way of exerting the pressure with one’s hands. Squeeze bottles are a great way of experimenting with textures, colors and dishes, until the correct balance is achieved.
Regardless of the kind of chef you are, you will find it more than just essential to have these kitchen appliances. This is due to the fact that a majority of them are designed with an extra touch of ingenuity to make your cooking fun as well.